Photo Credit: Pour Restaurant & Bar/Facebook
Pour Restaurant & Bar, an offshoot of an Atlanta business by the same name, opened for business early last week at 22 N. Main Street, in the Dolvin building across the street from the courthouse annex in downtown Watkinsville. Renovations have been in the works for a while to transform the space.
Praise the Lord, Athenians (and engaged couple) Rachel Barnes and Alfredo Lapuz Jr. are just a few steps away from launching their food truck, Manila Express, which should start serving at various locations very soon. You might have seen the truck, with its temporary sign, parked next to Holy Crepe at Boulevard and Park.
Barnes says Manila Express gets its name from Lapuz's dad's band, and will likely set up shop on East Clayton next to Atomic or on Hancock at Creature Comforts, as well as elsewhere. She points out that Filipino street food goes well with brews, and describes the truck's offerings as "pulutan-esque items," which translates as "to pair with beer."
Photo Credit: The Falls of Oconee
If you've ever tried to park at Mama's Boy during a busy time of day (i.e., basically all of them) and ended up giving up, with a flood of profanity, you'll be pleased to hear about the restaurant's upcoming second location.
Photo Credit: Lee Becker
Only 63 of Watkinsville’s 2,117 eligible voters participated in the three weeks of early voting leading up to todays ’s election on whether Sunday sales of alcohol should be allowed at the city’s restaurants and convenience stores.
The turnout of less than 3 percent of the city’s voters suggests that only a small number of the city’s voters will decide the issue.
In the Mar. 17, 2015 special election in the city on liquor by the drink, only 265 voters cast a ballot, representing just a little more than 15 percent of the 1,759 registered voters. Positive votes were cast by 216 of those voters.
Voting on Sunday sales will take place from 7 a.m.–7 p.m. today at the city’s two precincts, City Hall and Annex.
As part of her fundraising for Project Safe's Dancing With the Athens Stars, Airee Edwards (seen above with her Team 6 partner) has teamed up with Peter Dale of The National to offer Blue Apron-type meal kits, available for a limited time. As the saying goes, give the man a fish cooked by Peter Dale, he'll eat for a day; buy the man a meal kit that teaches him how to cook like Peter Dale, and he might actually learn something.
Photo Credit: Clarke's Standard
After a couple of months of revamping, the restaurant that was previously The Branded Butcher (charcuterie, adventurous more high-end dining), next to the Georgia Theatre on Lumpkin Street downtown, is open in its new version, as Clarke's Standard.
Photo Credit: Hillary Brown
The cute little building at Hancock and Broad that most recently housed Preserve is about to get a new tenant. Monica Huff will open The Fish Shack with her son, Julius, in February, although they're waiting on inspections to have an official date.
Photo Credit: Cafe Istanbul via Facebook.
It took a little while, and it wasn't met with much hoopla, but the Athens location of Cafe Istanbul is open, next to Utage on Clayton Street. It still isn't listed on the Atlanta-based restaurant's website, which does include the Decatur, Kennesaw and Alpharetta locations, but you can at least take a look at the menu there. It features meze, kebabs, zatar bread and wonderful Turkish pizza, topped with everything that will give you terrible breath but tastes amazing.
Page 4 of 19, showing 10 posts out of 186 total, starting on # 31, ending on 40