Photo Credit: The Expat via Facebook
The Expat, the fancy French-ish restaurant in the former Two Story Coffee space in Five Points, has been open for a few weeks now, with lunch Tuesday through Saturday, dinner Tuesday through Sunday and Sunday brunch. The Sunday supper menu changes weekly. The other one is here. Also: very serious cocktails.
Las Monarcas, at 645 Danielsville Road, has closed but was quickly replaced by Taqueria Mundos, which just opened and is cash only for the moment.
Sonny's BBQ on Atlanta Highway is closing as of tonight after 37 years in business, as its franchise license is not being renewed by its parent company. It will reopen as Malinda's Country Kitchen and Catering, which does not appear to be a franchise. The sign on the door describes it as, "an a la carte buffet featuring home cooking with a wide selection of proteins and vegetables that will change throughout the week... It will also feature a menu of sandwiches and side items for those who prefer a lighter meal." The management team and staff will remain.
Buvez, Bain Mattox and Amanda Kapousouz's Euro-style cafe on Barber Street, in the former 1000 Faces space, had a soft opening this past weekend and is now open regular hours (approximately 7:30 a.m. to 10 p.m.). Coffee, tea, hot chocolate, fancy sodas and pastries from The Comerian are available in the a.m., and sandwiches on baguettes take over a bit later. You can also get soft pretzels, bulk snacks, hard-boiled eggs, beer, wine, aperitivos (and cocktails based on such), sno-balls (boozy and nonalcoholic).
Dear Athens, please stop scheduling more events in April. Love, me and everyone else.
Photo Credit: Marilyn Estes
If you still miss Rashe's Cuisine, and its delivery option isn't enough for you, you might want to know that Rashe Malcom is launching an Indiegogo to purchase a food trailer. It kicks off tomorrow, Friday, Mar. 23, from 11 a.m.–2 p.m. at the Jittery Joe's Roaster on Barber Street. The AthensMade-sponsored event will offer free samples of Rashe's food and lunch plates for $10, with profits going toward the food trailer.
Photo Credit: Four Fat Cows via Facebook
Four Fat Cows, an ice cream place out of Alpharetta, is officially open at 723 Baxter St., near the intersection with Harris Street, in the space that previously housed Always Baked. The Athens location (which is only the second to open) has its own Facebook page and will start regular hours Friday of 7 a.m.–10 p.m.
Owner Robyn Rowles says she picked Athens because "one of our employees that has been with us for years goes to school here and is going to run this location for us.... We also love Athens and the UGA football team." She plans to open a couple more locations in Atlanta this year.
Photo Credit: Joshua L. Jones/file
The Athens location of Atlanta's J.R. Crickets is open on Hawthorne Avenue, in what has been a Dickey's, Big Daddy Mike's and Allen's (post-Normaltown). The place focuses on wings but also does burgers, sandwiches, wraps, salads, ribs and more, plus it has a full bar.
Photo Credit: Mama's Boy/Facebook
As of 7 a.m. this morning, the second location of Mama's Boy (aka Mama's Boy at the Falls) is open for business, at 8851 Macon Hwy., near the intersection with White Oak. The hope, of course, is that having two locations will relieve the brunch wait, and now you can decide if you want your sales tax dollars to go to Clarke or Oconee.
Photo Credit: FiveRings/Wikimedia Commons
The last blog post of food events in Athens wasn't enough for you? You want more? OK. Here goes:
Photo Credit: Akademia Brewing Co./Facebook
Akademia Brewing Co. has been hard at work for a while on its beers (which it was making at Southern Brewing Co.) and its building, the former Musician's Warehouse by what is now the Atlanta Highway Goodwill. (Technically, the address is 150 Crane Dr.) The original projected date for opening was "late summer," and these days, mid-October totally counts.
Although Josh Aaron of the Savory Spoon is no longer on board (he's cooking at Chops & Hops, in Watkinsville), Akademia will still have a restaurant as well as its beer. Opening day is Monday, Oct. 16, and more updates should be posted on the Facebook event.
Photo Credit: Joshua L. Jones/file
Athens is shook from Tropical Storm Irma, but a few brave (or lucky, if they have electricity) restaurants are soldiering on.
Like many of us, Flagpole food critic Hillary Brown is having trouble with teh internetz, but she was able to pass along an (incomplete) list of food establishments that are open and closed today, should your lack of power and/or tiredness from yard work prevent you from cooking.
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