• Menu (as of Aug. 27, 2008)

Click to view. Right click to download.

Big City Bread Cafe

File Under: Coffee Houses and Bakeries, Something Different, Vegetarian-Friendly. Features: Beer & Wine, Take-Out, Catering, Outside Seating, Wi-Fi, Checks/CC. Hours: Breakfast, Lunch & Dinner, 6 days. Sunday Brunch. The Look: Chinese elm trees and strings of lights surround a spacious, pleasant patio. Or enjoy your meal in the newly expanded dining room inside. Menu: Tofu sauté, quiche, omelettes, biscuits, pancakes and French toast in the mornings. Later, a selection of salads and fresh sandwiches on house-made breads, like the Proscuitto Parma, Smoked Turkey, Chicken Salad and Roasted Pork Cutlet. New dinner menu includes daily beef, pork and fish specials, as well as flat breads (like one topped with fried egg, apple smoked bacon, fresh tarragon, baby spinach and Swiss cheese). Assorted baked goods (e.g., muffins, scones, danishes, cinnamon rolls, croissants, cookies and cakes) all day long.

$$ ($8—$12)